Pork Tenderloin
Pastured Pork
Pork Tenderloin from our Pastured Pigs!
Marinade it or season it with your favorite blend of spices.
Bake in the oven for 20 to 30 minutes until it reaches your desired temperature. We always recommend using a meat thermometer to ensure it is not over or underdone.
Tenderloin is an easy and fast way to cook a protein for dinner. Serve it alongside sweet potatoes or your favorite seasonal veggie.
Idaho Pasture Pigs (IPPs) are known for their free-range lifestyle and better diets than traditional pig breeds!