Raw A2/A2 Sharp Cheddar Cheese (8 oz.)

Sold by weight, approx. 8 oz.

Aged approx 6 months to a year. This aged cheddar is as perfect snacking cheese. 

This cheese is considered Vegetarian since it is made with a Non-gmo microbial rennet.

Currently, our Raw A2 Milk is used to make delicious raw cheese by the local creamery "Wakefield Dairy". The rest of the ingredients are simple - cultures, traditional rennet and salt.

Our cows are all tested for A2/A2 and are grass-fed only to provide you with delectable, creamy milk - cream on the top! Never pasteurized and never homogenized!

The cows at Buffalo Valley Pastures are exclusively grass-fed. They get a mix of hay and alfalfa in the winter. Our Guernsey cows are sure to offer you a milk that is delicious, creamy, and high in healthy fat!