Attention UPS Customers: Please be aware that packages may experience delays due to snowy weather along the east coast. We may decide to hold packages until the following week. If we do send packages with the potential the risk for delays, we will pack extra ice. If applicable, we encourage customers to purchase frozen meat instead of fresh. Thank you for your understanding. Sheep Kefir and Sheep Yogurt is temporarily discontinued due to the goat and sheep milk shortage that naturally occurs this time of year. Check for availability in February.
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Smoked Cheddar Cheese (1 lb.)

Smoked Cheddar Cheese (1 lb.)

Raw A2 Dairy Cheese

Sold by weight, approx. 1 lb.

Price is approx. $13.50 per block.

 

Aged approx 4-8 months. Our signature Cheddar smoked over apple wood for a more robust flavor. The hint of smoke makes this cheese ideal with cured meats, pickled vegetables and/or melted over a burger or in a grilled cheese sandwich.

Our Raw A2 milk is used to make delicious raw cheese by the local creamery "Alpine Heritage Creamery". The rest of the ingredients are simple - cultures, traditional rennet and salt.

Our cows are all tested for A2/A2 and are grass-fed only to provide you with delectable, creamy milk - cream on the top! Never pasteurized and never homogenized!

The cows at Buffalo Valley Pastures are exclusively grassfed. They get a mix of hay and alfalfa in the winter. Our mix of Guernsey and Jersey cows are sure to offer you a milk that is delicious, creamy, and high in healthy fat!

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Buffalo Valley Pastures

  • 114 Pumping Station Road
    Quarryville PA 17566
  • Please call us at: (two-one-five) then 804-6551 (to deter spam calls!)