Meat
Do you treat your meat with citric acid?
-No, we do not treat our meat with citric acid. We have been approved by the FDA to use a water and organic vinegar spray.
Is your meat fresh or frozen?
-Both! Most of our meat is flash frozen and vacuum sealed at the time of butchering. The vacuum seal keeps in freshness and flavor for 2 to 3 years. Note, vacuum seals may loosen over time if pulled or punctured. Eat within a month or so if this occurs. We have fresh chicken and beef available. Supply is limited.
What are your breeds of beef cattle
-Angus, Devon, Hereford, Water Buffalo
What is your ground beef to fat ratio?
-80/20
Are your animals raised on pasture?
-Yes. Our farmer uses a technique call ‘mob grazing.’
What breeds of pig to you raise?
-Berkshire, Tamworth, Idaho Pasture
Do you use vaccines of any kind?
-No.
Do you feed your animals soy or grain?
-No. We do not feed any of our animals soy or grain.
Do you feed your animals corn?
-Our pigs and chickens while pastured also have access to an organic, non GMO corn-feed mixture.
Can I purchase a whole or half animal from you?
-Yes. You can purchase a whole butchered animal from BVP. Send us an email for details.