Raw Sauerkraut is unpasteurized, fermented cabbage that is never heated or cooked. It is promotes gut health because it contains living and active probiotics and digestive enzymes.
Our Raw Sauerkraut is made by a local small business out of Kirkwood, PA called Garden Select.
This Sauerkraut is raw and will continue ferment with time.
Eat cold for best digestive results. Heating will kill the living probiotics and enzymes.
Keep refrigerated.